If you eat food in the US, you must watch this 18 min video of Robyn O’Brien at the 2011 TEDxAustin. Hailed as Food's Erin Brockovitch by the NYTimes, Robyn is on a quest to uncover the secrets of American food production and how it is making us sick.
She also authored “The Unhealthy Truth: How Our Food Is Making Us Sick and What We Can Do About It.” A former Wall Street food industry analyst, Robyn founded allergykidsfoundation.org after discovering her child developed an allergy to certain foods and started digging into the cause. She was named by Forbes as one of “20 Inspiring Women to Follow on Twitter.”
